Sunday, June 1, 2014

My apologies Vegetarian Friends...

I am in love with the local pork chop - probably the best I have ever had in restaurant or home...


It was a restful day - no house work, just the gym in the morning and relaxing and lounging until it was time to make dinner ; )


4 comments:

  1. You are too much! So what are you cooking on?
    Heidi

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  2. That meal looks so good. I love the baby bok choi and the beans. The meat, of course.

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  3. I knew you loved meat ; )

    There's nothing wrong with that...

    ReplyDelete